Phone: +886(0)2-2701- 0792


No. 10, Alley 3, Lane 112, Section 4, Ren'ai Rd, Da’an District, Taipei City, 106

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​Yu chocolatier 畬室法式巧克力甜點創作

Yu Hsuan Cheng started his chocolate journey at the age of nineteen. Fascinated by his first taste of French gourmet chocolate, Yu changed his path from majoring in Literature to becoming a chocolatier. After years of self-training, Yu attended L’ecole Ferrandi Paris for further education in the arts of French pastry, later interning at 3-Michelin-starred restaurant Pavillon Ledoyen and chocolaterie Jacques Génin. In 2015, Yu founded YU CHOCOLATIER, receiving great attention from Japan, Hong-Kong, and also at the 2016 London Chocolate Show.

◊ 2016 2017 Winning seven awards at the International Chocolate Awards

◊ 2016 Selected by Louis Vuitton City Guide Taipei

◊ 2016 Awarded Craftsman of the Year by Shopping Design Awards